Gluten Allergy Side Effects

By Allergy News
In News
Mar 6th, 2015
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medical health testIndividuals have always been in constant battle with their allergies. No matter how hard they try to avoid the allergies, it would still show in one way or another. Allergies have been a problem since time immemorial and not too often would these individuals get the chance to live life to the fullest. Because there are so many kinds of allergies in the world, surely the majority of the population would have at least one kind in their system.

One kind of the allergies that is slowly noticed by the scientists and researchers is the gluten allergy. Gluten is a type of protein that is found in rye, barley, and wheat. For most individuals, the presence or absence of the gluten in their diet is immaterial – meaning the body would not mind. However, for a very small percentage though, it is considerably important to have such. This is simply because they are suffering from a disorder called celiac disease or gluten allergy.

Among the main risks of having such allergies is that the intestines get damaged and would result in improper absorption of nutrients coming from the food.

The celiac disease as such is very easily treatable in such a way that the removal of gluten from one’s diet is all that is needed. However, the dilemma here is in the diagnosis of the conditions at the early stages. Individuals would live long years prior to their diagnosis with celiac disease. When this continues to happen, then more and more people would suffer greatly due to the untold damage before they are able to realize how easy it is to treat it.

Some of the most common side effects of having gluten allergy are flatulence, tiredness, stomach ache, unexplained weight loss, poor digestion, feeling of vomiting, loose stools, as well as intolerance to lactose. Others may also experience irritation, anxiety or depression, losing hair, foul smelling stools, scratchy skin, tingling and numbness in hands and feet, tendency to bruise easily, bleeding from nose, delay in growth, and delay in puberty.

With all these to think about, it is not surprising that individuals would want to know whether they have a gluten allergy. As stated earlier, it is always better to know whether such allergy is affecting them so that they can seek treatment as soon as possible. It is not a solution in delaying the result because there may be more problems that would arise in the future.

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